Fire & Tide is an exclusive collaboration between Crave BBQ and Tide & Table Coastal Kitchen, hosted by Delirium and pairing five legendary Delirium Belgian beers with ten original creations from Chef Robert and Chef Naomi Freeman.
An evening built for people who appreciate exceptional food, remarkable beer, and experiences worth sharing.
📅 Monday, July 13
🕖 7:00 PM
📍 Halls on 5th • Downtown Apopka
🎟️ $65 per person - Includes food and drink pairings
Limited seating. Unlimited flavor.
Best of Orlando 2026 Voting is Officially Open!
Love Hall’s on 5th? Enjoy our amazing vendors, craft cocktails, events, and team? Now’s your chance to show us some love, and it’s completely FREE!
Cast your vote and help make Hall’s on 5th Orlando’s favorite food hall for 2026. Every vote means the world to us.
Join Us for Happy Hour, Monday thru Friday from 3-6PM
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Monday Industry Day Specials All Day
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Tuesday Apopka Run Club Meet Up at 5:30P
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Wednesday Musical Bingo at 6:30P
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Throwback Thursdays & Girls Dinner 6:00P
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Friday Market on 5th at 6:00P
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Saturday Live Music with Phil Bonanno at 6:30P
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Join Us for Happy Hour, Monday thru Friday from 3-6PM ~ Monday Industry Day Specials All Day ~ Tuesday Apopka Run Club Meet Up at 5:30P ~ Wednesday Musical Bingo at 6:30P ~ Throwback Thursdays & Girls Dinner 6:00P ~ Friday Market on 5th at 6:00P ~ Saturday Live Music with Phil Bonanno at 6:30P ~
Our Vendors
CRAVE BBQ is a place where patience, smoke, and culinary creativity come together. They specialize in cooking low and slow, allowing the fire to take center stage and ensuring flavors are never rushed. Guests often find themselves planning their next visit before they've even finished savoring the last bite.
Soulicious Vegan Kitchen is where nostalgia meets plant-based perfection, with BIG FLAVORS, BOLD CHOICES for all your comfort soul food classics!
Sweet & Salty Island Grindz brings you the very best of authentic Hawaiian BBQ, along with a delightful array of Pacific Island flavors. Each dish is carefully crafted to showcase the vibrant and diverse culinary traditions of the islands.
The Egret Bar is all about All-Beef Gourmet Glizzies—elevated hot dogs done right, always served with seasoned fries because a great dog deserves a great side. Big flavor, creative toppings, and options for every craving. The perfect pairing to whatever you’re sipping at the bar or at home - and yes - we even have a Vegan option!
Empanada & Co. proudly serves a delightful selection of made-from-scratch baked Ecuadorian empanadas, delicous Cuban sandwiches with to delicious Yuca fries, pick your own toppings rice bowls, and much more offerings that are sure to please any palate.
Tide & Table Coastal Kitchen is a coastal comfort concept focused on fresh seafood, bright flavors, and simple, ingredient-driven dishes. Created by Executive Chef Naomi Freeman in partnership with Jay Kleinrichert and Ella Duke of Propagate Social House, it brings a clean, approachable coastal dining experience to Apopka that’s easy to come back to.
E-mo’s Candy Shop™ is a concept inspired by our co-owner’s own e-mo (Aunt in Korean) - a true lover of candy, ice cream, and K-pop -Hall’s very own candy shop is coming to life! Built around fun, nostalgia, and a little bit of personality, this new concept is all about creating a sweet experience you won’t forget.
COMING SOON!
Hall’s Vendor Specials!
What's Happening at Hall’s!
Our upcoming events are all about connection, community, and family. Don’t miss your chance to be part of the experience
Apopka’s first Food Hall is here. You comin’?
Stay up-to-date on all things Hall’s on 5th by following our social media.
